St Pancras

I mentioned in a recent post on The Facebook, “I truly loathe St Pancras railway station”

I know St Panc is a Marmite thing – you either love or hate it – and I suppose it all depends on what you look for in a railway station. When I pass through, I’m not looking for a ten-course fine dining experience or the chance to buy French groceries, and I’m certainly not in the market for tacky souvenirs of a tacky sports event that hasn’t happened yet, and I (and most Londoners) will be keeping clear of when it does.

When I’m on a railway station, the most I want to buy is a bacon roll and maybe a newspaper – but what I really want, and would gladly sacrifice the chance to buy anything for, is to be able to get from the station entrance (and in London, the Underground terminal) to the train as quickly as possible, with the minimum fuss. Whoever designed the refurbished StP was so fixated on making it a major experience that the only way to fit in all the shops and overpriced eateries was to put the platforms so far from the station access that by the time you get on the train, you’ve already walked halfway to where you were going.

Incidentally, you can get a decent bacon roll at St Panc, from the Camden Food Company by the upstairs platforms. Just don’t be in a hurry.

If the designers of this commuters’ nightmare want some ideas for what a railway station eatery should look like, they need to go back in time and visit Kings Cross before the recent “improvements”. They’ll find a lovely old inn called the Duke of Wellington, with reasonably priced food and free wi-fi…all gone now, of course, in the need for modernisation.

But my favourite railway station food place is the sushi bar at Paddington. Not for the food, although I do like sushi, but for the statue of Paddington Bear in the middle. Of course the fact that the statue is also a virtual geocache helps!

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